Intense aromas of passionfruit and red currants introduce this fresh, aromatic, full-bodied wine. The palate is well balanced with concentrated gooseberry and citrus, fine minerality and a long lingering summer grass finish.

RECOGNITION
– 5 Stars – Peter Saunders, Wine Writer
– 4 Stars- 92 Points – Bob Campbell, Master of Wine
– 4 Stars – Michael Cooper’s Guide to New Zealand Wines 2016
– 4 Stars – Winestate Magazine, November 2015
– Pure Silver medal – Bragato Wine Awards