Chard Farm Gewürztraminer

Chard Farm


$25.00 NZD




On the nose strong spicy aromas of clove and white pepper dominate the floral background. The wine has great fruit weight and texture in the mouth; with flavours of passionfruit, melon, spice and a dry flavoursome finish.

The fruit was hand harvested and we crushed a portion of the crop and left the juice in contact with the skins overnight before a very long and gentle press. Typically the pressing will take 9-10 hours, the slow gentle pressing gives us very clean juice that doesn'’t require any further clarifying or processing before a long cool fermentation in tank.


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